Slow down, stay a while
Hey there raging bull. No need to be stressed when with me. I got a sea of time. So slow down.
Two chefs Brewing go back to their sandy roots. Before the brewing started we worked the beaches with the same beach bums who now run beach-restaurant Hippie Fish. We collaborated to create a beachy brew for those who love sand in their hair and salt on their skin. Hippie Fish is a fruity, fresh and not at all fishy beer for the thirsty seaside-regulars on an endless summer day. YEOW!