Our story
First there were two...
...now there are many! Since 2012, Two Chefs Brewing has been independently brewing craft beers for everyone: from the humble bon vivant to the adventurous beer geek, our goal is to make life just that more tasty and fun! We believe that every sip of mediocre beer is one too many. Our chefs experiment endlessly with exciting flavour combinations and new techniques. The result? Great craft beer in all flavours and styles, something for everyone.
Live a little
We're serious about our craft but don't take ourselves too seriously. Live a little is not only our slogan, it’s a way of life! It’s not as dull as carpe diem and not as extreme as YOLO, but it helps to spice things up and enjoy life a bit more. Life’s short, live a little!
Our originals
Brewed all year round
Our originals line-up consists of popular styles like our fan-favorite Pale Ale, the IPA that started it all, a weizen that honors one of our first employees, our first non-alcoholic beer, and more. We're consistently evaluating and tweaking the recipes of our originals because you know what they say: chefs gonna chef!
Can only, but why?
Our beers are only available in cans and kegs. Let us explain why. Spoiler alert: quality!
Back to the future
Timeline
2013 First batch of Green Bullet IPA
2014 First batch of Howling Wolf Imperial Porter
2014 First employee; Tropical Ralphie
2015 First batch of Funky Falcon Pale Ale
2016 First crowdfunding (300K)
2016 First batch of White Mamba White Beer
2017 Brewery opening
2017 Chinese beer bottling line installed
2017 New branding & house style
2018 Bottling line canceled and banished
2018 New bottling line installed from Germany
2019 All beers fully produced in-house
2019 Willem stubs his toe really hard
2019 First batch of Bon Chef NEIPA in collaboration with Foodhallen
2020 First batch of Dragons Kiss Session IPA
2020 Opening of Two Chefs Foodbar
2020 Exclusive use of our own steel kegs
2021 Collab with the one and only Vengaboys
2021 Red van got stolen
2022 Fully transistioned to exclusively using cans
2022 10 year anniversary festival
2022 1 million liters brewed and 50 colleagues
2023 Second crowdfunding (1M)
Visual time capsule
The latest juice
A look into the brewery
Meet head brewer Tony
Our Aussie Battler was a brewer at The Kernel Brewing in the U.K. and joined our team in 2019. Tony has been responsible for all our awesome brews since, from safeguarding our originals to experimenting with mind-blowing limited editions. You can thank him and his brewers for the taste explosions found in our cans.
This is where the magic happens
Our bar in Amsterdam
The following content can be massively hunger and thirst-inducing!
At the end of the rainbow, you’ll find our tasteful restaurant and bar in Amsterdam West. Where fine dining and comfort food meet, and the craft beer is mighty fresh!
Lookin' for some tunes?
